Wanna try this Japanese langoustine? Lemme feed you. 👅 ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ 🍴Akaza ebi grilled, green tea salt, sudachi 📍 Town by Bryan Nagao, Causeway Bay, Hong Kong ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀... See More

2019-01-23 08:00:00 有 0 人按讚

Tags:

Eating like I have the metabolism of a teen.

Hey, my name is Eunice! Join me as I eat my way around the world from local food to fine dining.